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Diaspora Co.
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Chai Masala

$7.00 $15.00 53% off

Diaspora’s Chai Masala is a warming, aromatic blend crafted to bring depth, vitality, and soul to your daily cup. Built around single-origin spices sourced from over 40 small regenerative farms across India and Sri Lanka, this masala layers cardamom, ginger, fennel, cinnamon, pepper, and cloves into a balanced harmony of heat and sweetness. Bold yet comforting, it infuses chai with clarity, richness, and unmistakable presence.

PLANT ALLIES:

  • Cardamom – bright, floral, and clarifying
  • Ginger – warming, energizing, and grounding
  • Cinnamon – sweet heat that deepens and harmonizes

KEY BENEFITS:

  • Creates deeply aromatic, full-bodied chai with natural warmth
  • Supports grounding daily rituals through spice-driven vitality
  • Elevates tea, milk, and plant-based brews with balanced heat and sweetness

1.59oz

Ideal For

For chai lovers seeking depth, warmth, and authenticity. Ideal for those who value ritual, flavor integrity, and spices grown with care and intention.

How to Use

Bring 1 cup of water to a boil. Add 1–2 teaspoons of Chai Masala and simmer for 2 minutes. Add ½ cup milk of choice and sweetener as desired. Gently boil for another 2 minutes, then add 1 teaspoon black tea (or tea of choice) and simmer briefly. Strain into a mug and enjoy

Ingredients & Craft

Diaspora Chai Masala is made from freshly harvested, single-origin spices sourced directly from small regenerative farms across India and Sri Lanka. Each spice is selected for peak aroma and blended in small batches to preserve its full sensory expression.

INGREDIENTS:
Baraka Cardamom, Makhir Ginger, Hariyali Fennel, Peni Miris Cinnamon, Aranya Black Pepper, Kandyan Cloves

Chai Masala

Why We Love It

Chai as it’s meant to be: bold, aromatic, and vibrant. A grounding, sensory ritual we return to again and again.

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