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Rosemary

Regular price $8.00

Highly aromatic and richly layered, this exceptional rosemary brings clarity, warmth, and depth to the kitchen. With a slightly minty, sage-like brightness and a peppery, balsamic finish, it elevates savory breads, roasted vegetables, soups, and everyday meals with ease. Grown in the hills above Vermont’s White and Connecticut River Valleys, each sprig is hand-harvested and carefully dried to preserve the plant’s essential oils, potency, and vibrant flavor.

PLANT ALLIES:

  • Rosemary – traditionally used to support digestion, circulation, and mental clarity, with warming, antioxidant properties that invigorate both body and mind

KEY BENEFITS:

  • Adds bold, aromatic depth to savory dishes
  • Traditionally used to support digestion and circulation
  • Clarifying and grounding to the senses

.8oz

Ideal For

Ideal for home cooks, herbalists, and anyone who loves bold, aromatic herbs grown with care and intention.

How to Use

Include in breads, roasted potatoes, vegetables, soups, marinades, and everyday recipes as desired.

Ingredients & Craft

Grown, harvested, and dried with reverence on Free Verse Farm in Vermont. Rosemary is hand-cut and dried in traditional hanging bunches and a custom farm-built dryer to preserve its essential constituents and full aromatic expression.

INGREDIENTS:
Organic rosemary

Rosemary

Why We Love It

A grounding culinary herb that carries the beauty of the garden straight to the table, this fresh-as-can-be dried rosemary is the most aromatic we've ever experienced.