- The Intention
- The Ingredients
- The Ritual
- The Forest Folk Fungi Story
One of the most delicious herbal drink concoctions we've ever experienced, this satisfying blend is both grounding and uplifting, and calls on the age-old synergy of mushrooms and chocolate. Organic roasted root powders that completely dissolve in hot water for ultra creaminess unite with minimally processed, fairly traded heirloom cacao powder from the Arriba region of Ecuador and a medley of mushrooms to create a tonic that is utterly divine. Reishi, chaga, maitake, turkey tail, and shiitake are all deep allies on our quest for harmony and wholeness. This is a lovely cup when you’re wanting a little stimulation in a grounded way.
3.5oz
Organic reishi, chaga, maitake, turkey tail, and shiitake mushroom extracts (fruiting body only), organic Ecuadorian Nacional cacao powder, organic cacao powder, extracts of organic roasted barley, organic roasted rye, organic roasted chicory root, and organic roasted dandelion root
Blend 1.5 Tablespoons with 6-8 ounces of hot water or milk of choice. Sweeten to taste.
Forest Folk Fungi is a medicinal mushroom apothecary located in the foothills of Appalachia. Founded in 2015 by Ali and Joe Banks, who are cultivators, medicine makers, and gardeners, Forest Folk offerings are created by honoring strict wildcrafting practices that value ecosystems over profit. Ali and Joe believe deeply in reciprocity with nature; in operating in a way that reveals deep reverence for Mother Earth. Like gathering only what they need and have the capacity to process and no more, choosing mature specimens that have already sporulated abundantly, carrying mesh foraging bags to aid in spore dispersal, and deferring to the wisdom and wishes of the indigenous. They create - and live - in phenomenal integrity. Always asking how they can deepen their expression of respect for the forest. How they can deepen their integrity in all they create.
The Intention
One of the most delicious herbal drink concoctions we've ever experienced, this satisfying blend is both grounding and uplifting, and calls on the age-old synergy of mushrooms and chocolate. Organic roasted root powders that completely dissolve in hot water for ultra creaminess unite with minimally processed, fairly traded heirloom cacao powder from the Arriba region of Ecuador and a medley of mushrooms to create a tonic that is utterly divine. Reishi, chaga, maitake, turkey tail, and shiitake are all deep allies on our quest for harmony and wholeness. This is a lovely cup when you’re wanting a little stimulation in a grounded way.
3.5oz
The Ingredients
Organic reishi, chaga, maitake, turkey tail, and shiitake mushroom extracts (fruiting body only), organic Ecuadorian Nacional cacao powder, organic cacao powder, extracts of organic roasted barley, organic roasted rye, organic roasted chicory root, and organic roasted dandelion root
The Ritual
Blend 1.5 Tablespoons with 6-8 ounces of hot water or milk of choice. Sweeten to taste.
The Forest Folk Fungi Story
Forest Folk Fungi is a medicinal mushroom apothecary located in the foothills of Appalachia. Founded in 2015 by Ali and Joe Banks, who are cultivators, medicine makers, and gardeners, Forest Folk offerings are created by honoring strict wildcrafting practices that value ecosystems over profit. Ali and Joe believe deeply in reciprocity with nature; in operating in a way that reveals deep reverence for Mother Earth. Like gathering only what they need and have the capacity to process and no more, choosing mature specimens that have already sporulated abundantly, carrying mesh foraging bags to aid in spore dispersal, and deferring to the wisdom and wishes of the indigenous. They create - and live - in phenomenal integrity. Always asking how they can deepen their expression of respect for the forest. How they can deepen their integrity in all they create.